Semi-cured Sheep Cheese 5 Qus

6,60€

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Choose a format 250 gr 400 gr 1/2 Piece (1.6kg approx.) Whole piece (3.3kg approx.)

Semi-cured sheep cheese "5 Qus" handcrafted with raw sheep's milk, raised in the mountains of Toledo.

Specs

Ingredients: Milkraw sheep's milk, rennet, salt,lactic fermentsandegg lysozyme.

Average cure:Between 3 and 6 months.

Origin:Sierra de Guadalerzas - Montes de Toledo (Toledo).

· 250greitherApprox. 400gVacuum-packed.

· 1/2 piece(Approx. 1.6 kg) vacuum-packed.

· 1 piece(Approx. 3.3 kg) vacuum-packed.

It is made with raw milk, which gives it a unique flavor and aroma, in addition to the unmistakable hallmark of these cheeses: creaminess.