Stuffed Loin
Stuffed Loin
Regular price
€2,05
Regular price
Sale price
€2,05
Unit price
/
per
Duroc 50% Gran Reserva Cured Loin (Spain and children)
Formats
- 80gr or 150gr sliced and vacuum packed.
- 1/2 Piece (approx. 0.5kg) vacuum packed.
Specs
Ingredients: Pork loin, salt, sugar, paprika, spices, antioxidant E-301, preservatives E-252 E-250, acidity regulator E-331iii.
Origin: Escalonilla (Toledo).
Curing: Minimum 3 months.
Recommendations
Open the container at room temperature 30 minutes before consumption.