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75% Iberian Bellota Loin

75% Iberian Bellota Loin

  • Bellota 75% Iberian
  • Guijuelo (Salamanca)
Regular price 6,40€
Regular price Sale price 6,40€
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75% Iberian breed acorn-fed pork loin from "Ibéricos Guillén", Guijuelo (Salamanca).

Specs

Ingredients:Iberian acorn-fed pork loin, salt, sugars (dextrose,lactose), dextrin,soy protein,milk proteins, spices, oregano, paprika, garlic, thickener (E-415), antioxidants (E-300; E-301) and preservatives (E-252, E-250, E330, E-338).

Origin:Guijuelo (Salamanca).

Healing:7 months approx.

Formats

· 80greither150g approx.Sliced ​​and vacuum-packed.

· Whole piece(1 kg approx.) vacuum-packed.

Open the package at room temperature 30 minutes before consumption.

Detailed description

Made with the whole loin cut seasoned with spices (garlic, paprika, and oregano), stuffed into pork casing, screw casing, and/or fiber casing, and cured in natural drying sheds. The whole piece measures approximately 75 cm in length. When sliced, it has a marbled and juicy appearance.

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